



Hibiscus Salt
- Product Type: Salt
Hibiscus Salt
Our Hibiscus Salt is a striking, all-natural sea salt blended with vibrant, dried hibiscus petals for a bold fusion of flavor and color. Crafted using our proprietary fusion method, this gourmet salt delivers a beautiful deep magenta hue and a subtle tartness that’s as versatile as it is visually stunning. Certified Kosher, Organic Compliant, and made in the USA, it contains no additives, anti-caking agents, or artificial ingredients. Ideal for cocktail rims, culinary presentations, and beer pairings, Hibiscus Salt adds elegance and intrigue to any experience.
Ingredients
Sea Salt, Organic Hibiscus, Organic Sugar
Note: Due to its natural composition, hibiscus powder may occasionally separate from the salt when stored. Stir before use for optimal presentation and flavor.
Tasting Notes
Floral and slightly tangy with a clean finish. The hibiscus adds brightness and a touch of acidity, perfectly complementing tropical or citrus-forward profiles.
Best Uses
Cocktails
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Adds visual appeal and tart contrast to margaritas, palomas, and spritzes
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Perfect for gin-based or floral-forward drinks
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A standout rim for champagne cocktails or mimosa variations
Culinary
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Excellent for garnishing ceviches, salads, and tropical fruit dishes
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Brightens up grilled fish or shrimp tacos
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Works beautifully as a finishing salt for desserts like shortbread, panna cotta, or chocolate mousse
Beer
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Enhances fruit beers, sours, or wheat ales
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Pairs beautifully with lighter beers to add a pop of color and subtle acidity
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Adds flair to any glass rim without overpowering the beer
Cocktail Ideas
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Hibiscus Paloma – Tequila, grapefruit juice, splash of lime, rimmed with Hibiscus Salt
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Citrus Bloom Spritz – Sparkling wine, elderflower liqueur, soda, rimmed with hibiscus
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Floral Fizz – Gin, lemon juice, lavender syrup, and a hibiscus salt rim
Beer Pairing
Pairs especially well with:
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Hefeweizens
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Fruit-infused beers
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Sours
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Wheat ales
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Session IPAs
Net Weight
24 oz. (680 g)
Shelf Life
Up to 12 months when stored in an airtight container in a cool, dry place.
Possible Combinations with Other Salts
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Lime Salt: Amplifies citrus-forward cocktails
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Vanilla Bean Salt: Adds creamy floral depth for dessert garnishes
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Sriracha Salt: Balances floral and heat for bold rim blends
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Thai Ginger Salt: Introduces aromatic spice for a sophisticated edge